Battle Ready Clay Tempered Folded Kobuse Japanese WW2 Shin Gunto Katana Sword
How to place your order:
- Select your preferred options from the dropdown.
- Write us a note if you have any addtional requests.
- Click "Add To Cart".
- Go to Cart and Click Checkout, Fill in your shipping address details.
- Pay with Paypal (Even if you have not Paypal account you can still pay through their service with your credit card)
Important Notes:
(1):We can customize your unique sword ,hamon type / blade struture& Length / Sori / Fittings / Evgrave / kissaki type, Or You Want Replace This Sword Fitting, Please Click Here
(2): We will send sword pictures to you when your sword is completed, and we will ship it to you by EMS (Worldwide Express Mail Service) after your confirmation. and we will send tracking numbers to your registered mail.
(3): Each customized sword comes with a free sword bag and a certificate of authenticity.
(4): At Shinken of Swords, we pride ourselves in our quality work. If for any reason you aren't happy with your purchase, We will make it right! We guarantee you'll love your sword or your money back!
Blade:
-The Blade Of The Sword Has Been Hand Forged And Quenched Using Diferential Hardening, In The Same Methods As Traditional Japanese Nihonto.
-The Core Of The Blade Is Made Of Forged AISI 1045 Steel, And The Sides Are Made Of Forged AISI 1095 Carbon Steel Folded 11 Times, Generating 2048 Layers In The Steel, In Kobuse Lamination Style.
-The AISI 1095 High Carbon Steel (The Steel Has A 0.95% Carbon Content And 0.4% Manganese. It Is Extremely Hard -58 HRC- Making A Very Sharp Edge). This Blade Is Clay Tempered And Quenched, Then Polished And Sharpened By 14 Different Process.
-The Hamon Pattern Is Done By Differential Hardening With Clay Temperd. The Hardening Process Is Made By Utilizing A Special Clay On The Edge, So It Gets A Different Temperature And Cools In Different Time Than The Rest Of The Blade, Becoming Harder And Quenching The Blade When It Is Cooled On Water. It Is A Very Complex Technique, As If Not Properly Executed The Blade Will Break. The Fire Can't Be Too Warm Or Cold, Only A Good Swordsmith Knows The Exact Temperature. The Blade Then Get Its Shape With A Beautiful Hamon Hada And Martensite (Grains) On Its Surface. This Way The Edge Can Be Very Hard And The Mune -The Spine Of The Sword- Softer Giving It An Excelent Toughness. The Perfect Combination Of A Hard Edge With The Increased Sori (Curvature Of The Blade) With A Strong Mune, Enables This High Quality Blade To Easily Cut Through Tatami, Straw Mats Or Bamboo For Tameshigiri.
-This Blade Has A Full Length Tang Which Greatly Enhances The Strength Of The Sword. The Blade Has The Shinogi-Zukuri Shape And With Chu-Kissaki And Real Yokoto,It Is Well Defined With The Hamon Going All The Way Through The Boshi.
Fitting:
-Koshirae: The Tsuba (Guard), Fuchi (Sleeve) And Kashira (Buttcap) Of The Sword Made Of High Quality Brass .the brass Habaki (Blade Collar) Is A One Piece Construction. Two brass Seppas (Spacer) Secure The Tsuba.
Tsuka: The Tsuka (Handle) Core Is Wooden And It Is Tightly Wrapped Over Genuine Ray Skin (Samegawa) With Brown ito Wrapped.The Full Tang Of The Sword Is Secured By Two Mekugi (Peg) . You Can Unassembled The Blade From The Handle By Taking Out 2 Pegs.
-Saya: The Saya (Sheath) Made Of Real Hard wooden with Full Iron Wrap Work .
Specifications:
Condition: Brand-New
Overall Length: 39.4 inch /100 cm
Blade Material: Clay Tempered T10 Folded Steel
Nagasa Length: 28.0inch/71cm
Handle Length: 9.8 inch/25cm
Blade Shape: SHINOGUI-ZUKURI
Blade Edge: Hand Polished Be Razor Sharp
Handle Material: Genuine Ray Skin + Hard Wooden
Blade Width (Near Kissaki): 0.91inch / 2.3cm
Width (Near Habaki): 1.26 Inch / 3.2Cm
tsuba Material: High Quality Brass Fitting
Saya Material: Hard Wooden With Full Iron Wrap Finished
Kissaki Shape: Chu-kissaki
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At Shinken of Swords , we pride ourselves in our quality work. If for any reason you aren't happy with your purchase, We will make it right! We guarantee you'll love your sword or your money back!
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