Razor Sharp Japanese Battle Ready Red Blade 9260 Spring Steel Katana Sword Full Tang
How to place your order:
-The blade of the sword has been hand forged using the ancient method of sword making . full hand forged and full hand polished.
-The blade was made of 9260 spring steel, and it has been laminated in a Maru configuration(Single type mono steel). differential hardened via water quenched and full hand polished.
-The 9260 spring Steel is very solid and holds an edge well. This blade was then quenched water and has more than 14 process hand sharpening work. which made the surface of the blade like a mirror. The hardness of the spring Steel measures at an impressive HRC on the Rockwell Scale. this high quality blade to easily cut through tatami straw mats or bamboo for Tameshigiri.
-This blade comes with a full length Tang which greatly enhances the strength of the sword. The tip of the blade is a shaped shinogi-zukuri. this sword is strong enough to cut through a thick bamboo tree with a single strike yet sharp enough to slice paper. important, the blade with a very good toughness and hardness edge for cuttings every day.
- This KATANA is for those who want a real & battle ready sword. The sword is made in the exact same method of the ancient Japanese process of making swords and is sharper than a razor. The accessories of the sword are all authentic from the ray skin handle, and koshirae fittings. This is the high quality sword you will find in the price range and nice work.
-This katana sword is for those who want a real full functional Katana. The sword is made in the exact same forging method of the ancient Japanese Nihonto and it is sharper than a razor. The accessories of the sword are all authentic from the ray skin handle to the high quality Iron fittings. This sword compares in quality and beauty to much expensivier blades. Its a good and beautiful addition to any collection!
-Koshirae: The Tsuba (Guard), Fuchi (Sleeve) And Kashira (Buttcap) Of The Sword Made Of High Quality Iron .The brass Habaki (Blade Collar) Is A One Piece Construction. Two brass Seppas (Spacer) Secure The Tsuba.
-Tsuka: The Tsuka (Handle) Core Is Wooden And It Is Tightly Wrapped Over Genuine Ray Skin (Samegawa) With Black Ito Wrapped.The Full Tang Of The Sword Is Secured By Two Mekugi (Peg) . You Can Unassembled The Blade From The Handle By Taking Out 2 Pegs.
-Saya: The Saya (Sheath) Made Of Real Hard Wooden With Lacquer Work Finished . A High Quality japanese Sage-O Has Been Tied Around The Kurigata (Knob) Of The Sheath.
Blade Material: 9260 Spring Steel
Overall Length: 40.9 Inch /104 Cm
Nagasa Length: 28.0inch/71cm
Handle Length: 10.6 Inch / 27 Cm
Blade Shape: Shinogi Zukuri
Blade Edge: Hand Polished Be Razor Sharp
Handle Material: Genuine Ray Skin + Hard Wooden
Blade Width (Near Kissaki): 0.91inch / 2.3cm
Width (Near Habaki): 1.26 Inch / 3.2Cm
tsuba Material: High Quality Japanese Iron
Saya Material: Hard Wooden With Lacquer Work Finished
Kissaki Shape: Chu-kissaki